We have our own bakery where our full time baker uses only the finest ingredients to produce our award winning pies. All the meat we use in our pies comes from our own farm and butchery. All the Beef is Aberdeen Angus from our own farm produced in our own unique way and dry aged for 28 days. All our stews are very very slowly cooked and you will not find more tender meat in a pie. All the Free Range pork we use is direct from our own supplies. Pies the whole family can enjoy safe in the knowledge that no inferior cuts or meat have been used ! Because we produce all our own pies etc freshly before dispatch everything can be frozen.