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Sirloin (Extra) Steaks - Dry aged for 6 Weeks (2 per pack)

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Sirloin (Extra) Steaks - Dry aged for 6 Weeks (2 per pack)

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We have taken our already amazing Sirloin Steaks and aged them for an extra two weeks. Our Sirloin Extra Steaks are aged for 6 WEEKS on the bone and this produces the most tender meat that is absolutely full of flavour that creates a mouthwatering experience beofore you even taste them. Grill or Fry. Rare 2-3 Mins per side. Medium 4 -5 Mins. 2 Steaks per pack.