We are producers of outstanding Free Range natural GRASS ONLY premium, 28 day Dry Aged, Aberdeen Angus beef, Natural Grass Fed Lamb and Free Range Pork.
We are a family run farm based near Biggar, Scotland with our own on Farm Butchery and Bakery. We take great pride in using unique and natural farming methods to ensure that our meat is of the finest quality and always tastes absolutely delicious - it’s meat like it should be.
All of the animals on our farm live outside in their natural environment and eat only fresh green forage all year round with absolutly no meal. This creates the most incredible flavoured meat and increases the amount of ‘good oils’ Omega 3 which has all sorts of health benefits. We deliver directly from the farm to your doorstep anywhere in the UK.