Home made Free Range 4 Pork Sausage Roll

INGREDIENTS- FREE RANGE PORK, RUSKS - WHEAT Flour (Calcium Carbonate, Iron, Niacin,Thiamin) Ammonium Bicarbonate (E503ii) (process aid) SEASONING - Salt (60-70%), Modified Starch (20-30%), Spice (White Pepper) (5-10%), Preservative (E221) (2-5%), Flavourings(2-5%), Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent E503)], Natural Spice Flavourings (<2%), Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)] (<2%), Flavour Enhancer (E621) (<2%), Sunflower Oil (<2%), Acidity Regulator(E331) (<2%), Antioxidant (E301) (<2%) PASTRY,Wheat flour (WHEAT Flour, Calcium Carbonate, Niacin, Thiamin, Iron), Margarine (Palm Oil, Rapeseed Oil, Water; Salt; Emulsifier: Mono and Di-Glycerides of Fatty Acids; Water, Salt.